Labels
- Apple Gingerbread Cake (1)
- Apple Pie (1)
- Banana Cake (1)
- Bengali (5)
- Birthday Sweet (2)
- Breakfast (9)
- Breakfast or Lunch (9)
- cakes (1)
- Categories (1)
- CHAAT (1)
- Chinese (13)
- Chinese Non-Veg (4)
- Chinese Veg (6)
- Continental (8)
- Dessert (5)
- Desserts (1)
- Drinks (2)
- Fest Dish (17)
- French (3)
- Greek (7)
- Gujrati (5)
- Home (1)
- Indian Breads (1)
- Indian Curry (48)
- Indian Recipes (87)
- Indonesian (1)
- Italian (9)
- Kitchen N Household Tips (4)
- Lunch (42)
- Mains (23)
- Malaysian (1)
- Mexican (3)
- Non-Veg (11)
- pestry (1)
- Punjabi (5)
- Recipes (57)
- Salad (7)
- Side (3)
- Sides (2)
- Snacks (10)
- Soups (9)
- Summer Tips (3)
- sweet (33)
- Sweets (5)
- Thai (5)
- Turkish (1)
- Veg (1)
- Vegetarian (64)
Saturday, 20 October 2012
Thai Coffee
Ingredients
Original recipe makes 2 servings
- 2 tablespoons ground coffee beans
- 1/4 teaspoon ground cardamom
- water
- 2 tablespoons sweetened condensed milk
Directions
1. Position java and cardamom in the filter of your java maker. Position enough water to make 2 glasses of java in it. Turn on the java maker.
2. Pour brewed java into 2 java glasses, and stir 1 tablespoon sugary compacted milk into each cup. Serve.
Subscribe to:
Post Comments (Atom)
Blog Archive
-
▼
2012
(356)
-
▼
October
(291)
- Tom Yum Koong Soup (Thai)
- Thai Steamed Mussels
- Thai Noodle Salad
- Thai Coffee
- Thai Chicken Curry with Pineapple
- Sweet Potato (Kumara) Wedges (NewZealand)
- New Zealand Mince Stew
- Easy New Zealand Squares
- Best Ever New Zealand Pavlova
- Anzac Biscuits I (NewZealand)
- Perfect Sushi Rice(Japanese)
- Okonomiyaki(Japanese)
- Miso Soup I(Japanese)
- Japanese Tofu Salad
- Cucumber and Avocado Sushi (Japanese)
- The Best Pavlova(Australian)
- Chicken Cordon Bleu II(Australian)
- Banana Crumb Muffins (Australian)
- Australian Potato Salad
- Australian BBQ Meatballs
- Spanish Tortilla
- Spanish Potato Omelet
- Spanish Flan
- Spanish Cod
- Sara (Spanish)
- Sangria (Spanish)
- Pipirrana (Spanish)
- Montecados (Spanish)
- Avocado and Tuna Tapas (Spanish)
- Authentic Paella Valenciana (spanish)
- Wisconsin Slow Cooker Brats(u.s)
- Sweet and Sour Stuffed Cabbage(u.s)
- Old Charleston Style Shrimp and Grits(u.s)
- Kendra(u.s)
- Jersey Fresh Tomato Soup
- California Chicken
- Buffalo Chicken Wing Sauce(u.s)
- Boston Baked Beans
- American Lasagna
- All American Apple Pie
- Ingredients1 cup sugar3/4 cup coarsely ground cash...
- Thenkuzhal
- Atte Ki Pinni
- Kalakand
- PURAN POLI
- Lavang Lata
- KUSLI
- THAMBUTTU
- MALPURI
- HOLIGE
- Lehiyam
- Boondi Laddoo
- BADAM MYSORE PAK
- Petha
- Almond Sheera
- Chickoo Halwa
- Anarsa
- Taco Pie Pizza(Mexican)
- Sweet Mexican Corn Cake
- Mexican Tinga
- Mexican Mole Sauce
- Mexican Fiesta Pasta Salad
- Flan Mexicano (Mexican Flan)
- Favorite Mexican Salad
- Conches(Mexican)
- Chicken Tinga Tostados(Mexican)
- Caldo de Res(Mexican)
- Stuffed Shells III(italian)
- Schiacciata alla Fiorentina or Italian Easter Cake
- Peppered Shrimp Alfredo(Italian)
- Penne with Spicy Chicken Sausage(Italian)
- Italian Sausage Soup
- Gourmet Mushroom Risotto(Italian)
- Focaccia Bread(Italian)
- Double Tomato Bruschetta(Italian)
- Cold Spaghetti Salad(Italian)
- Arangini (Italian)
- Ono Spareribs (Chinese)
- Easy Yummy Chinese Chicken Salad
- Chinese Steamed Buns
- Chinese Steamed Buns with Barbecued Pork Filling
- Chinese Spareribs
- Chinese Sizzling Rice Soup
- Chinese Restaurant Almond Cookies
- Chinese Napa Cabbage Salad
- Chinese Green Bean Stir-Fry
- Chinese Glass Noodle Soup
- Reveillon Tourtiere (Canadian)
- Real Poutine(Canadian)
- Northern Ontario Partridge(Canadian)
- New Brunswick Lobster Casserole(Canadian)
- Clam Chowder Canadian Military Style(Canadian)
- Canadian Moose Lasagna
- Canadian Doughnuts
- Canadian Cedar Planked Salmon
- Canadian Butter Tarts
- Canada Day Nanaimo Bar Cheesecake
- RASGULAA
- Upside Down(arabic)
- Shuk Shuka(arabic)
-
▼
October
(291)
0 comments:
Post a Comment