Friday 19 October 2012
Favorite Mexican Salad
1. 4 cups torn romaine lettuce, or more to taste
2. 1 cup shredded Cheddar cheese, or more to taste
3. 1 tomato, chopped
4. 1 (15 ounce) can ranch-style beans, rinsed and drained
5. 1 bunch green onions, chopped
6. 2 cups corn chips (such as Fritos®, crushed - or more to taste
7. 1 avocado - peeled, pitted and chopped - or more to taste
8. 1/4 cup Catalina salad dressing, or to taste
Directions
Toss the latine lettuce, tomato, green vegetables, grape, and Cheddar cheese in a large healthy salad dish until thoroughly combined. Mix in the ranch-style beans. Just before providing, throw healthy salad with the maize snacks and Catalina wearing until healthy salad is equally covered.
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