Monday, 30 April 2012
Pumpkin Aloo Tarkari
Pumpkin Aloo Tarkari
Do you like Indian food made with potatoes? This recipe is sure to be a family favorite!
Ingredients :
400 gms pumpkin
300 gms potato
3 tbsp mustard oil
1 tsp turmeric powder
2 dry red chillies
2 tsp garam masala powder
salt to taste
400 gms pumpkin
300 gms potato
3 tbsp mustard oil
1 tsp turmeric powder
2 dry red chillies
2 tsp garam masala powder
salt to taste
Method :
Peel and cut the potatoes and pumpkin into medium-sized pieces.
Heat the oil and add the dry red chillies.
Lower the flame and add the vegetables and the rest of the ingredients except the garam masala powder.
Add 1 cup of water and cover with a lid.
Cook over a medium heat till the potato pieces are tender.
Mix in the garam masala and stir gently.
This preparation will be with little gravy.
Peel and cut the potatoes and pumpkin into medium-sized pieces.
Heat the oil and add the dry red chillies.
Lower the flame and add the vegetables and the rest of the ingredients except the garam masala powder.
Add 1 cup of water and cover with a lid.
Cook over a medium heat till the potato pieces are tender.
Mix in the garam masala and stir gently.
This preparation will be with little gravy.
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